Are you wondering what do to with all of your blackberries? Well, I have a recipe for you. This Easy Homemade Bisquick Blackberry Cobbler is a fast and simple way to use up a lot of your blackberries.
At our place, we have lots of blackberry bushes. We love making this easy Bisquick blackberry cobbler recipe as a quick dessert for a warm sunny day. It’s even better with a side of vanilla ice cream.
Is Homemade Bisquick Blackberry Cobbler Hard to Make?
Cobler is one of the easiest desserts to make! It has just a few ingredients and does not require a mixer or any special kitchen tools. Not only is it sweet and satisfying, it also contains delicious fresh blackberries.
Can I use any Substitutes?
You can substitute any pancake mix for Bisquick. You can use store-bought frozen blackberries if you don’t have fresh blackberries.
What you need to make Blackberry Cobbler
You only need 5 ingredients to make this delicious homemade blackberry cobbler.
Ingredients:
- 1 cup blackberries fresh or frozen
- ¾ cup sugar divided
- ¼ cup butter
- 1 cup bisquick (or other pancake mix)
- ¼ cup milk
Instructions:
Mix bisquick (or pancake mix) with milk.
Melt the butter in a bowl in the microwave. Pour the prepared dough into it, do not mix.
In a separate bowl, mix blackberries with sugar, and let set for 10-15 minutes. Then spread it on top of the dough, do not mix. Place in hot oven.
Bake at 400F for 35-45 minutes (depending on your serving size). Can be served sprinkled with powdered sugar if desired.
Can you Freeze Blackberry Cobler?
It is not recommended to freeze this recipe because the crust would likely become soggy once defrosted. You can refrigerate it for several days, but to truly enjoy it you should finish it on the first day. It won’t be hard to eat it up in one setting.