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Mug cake

Easy Mug Cake Recipe

Servings 1
Calories 216.82 kcal

Ingredients
  

  • 5 Tblsp Cake Mix
  • 3 Tblsp Milk

Instructions
 

  • Add ingredients to mug and stir well.
  • Microwave for 1 minute
  • Cool for 5 minutes

Notes

Some delicious tips and extras. You can add the below extras as topping right after you remove your mug cake from the microwave:
Chocolate Chips (or any other chips)
Canned frosting
Sweetened condensed milk
Marshmallow Cream (as topping)
Use coffee instead of milk or a combo of both
put a mini candy bar in the center of the batter before you microwave
Substitute 1 Tblsp milk for 1 Tblsp Vegetable oil. (so, you would use 2 Tblsp milk and 1 Tblsp Vegetable oil)